FSSAI State License Online
Growing Your Food Venture? State-Wise Compliance Made Simple
Price:
₹
8222
About
A State FSSAI license is required for food businesses with an annual turnover between 12 lakhs and 20 crores. It is issued by the state-level FSSAI office and is valid for one to five years, depending on the type of food business.
To obtain a State FSSAI license, the food business operator (FBO) must submit an application along with the required documents, such as the food safety management plan, proof of premises, and certificate of analysis of the water supply. The FBO must also pass an inspection by the FSSAI officials and pay the required fee.
The State FSSAI license is mandatory for all food business operators (FBOs) engaged in manufacturing, processing, packaging, storage, transportation, distribution, sale and import of food products within the state. It is a legal proof that the FBO's food products are safe and conform to the FSSAI's food safety standards.
The State FSSAI license serves as a legal proof that the FBO's food products are safe and conform to the FSSAI's food safety standards. The FBO must renew the State FSSAI license before its expiry date to avoid any legal complications.
Documents Required
Application form: The FBO must fill out and submit an application form for a State FSSAI license.
Proof of Premises: The FBO must provide proof of the premises where the food business is being operated, such as a copy of the lease agreement, rent agreement, or sale deed.
Food Safety Management Plan: The FBO must submit a detailed food safety management plan, which includes the procedures for ensuring food safety and hygiene, and the measures to be taken in case of food contamination or recalls.
List of Food Products: The FBO must submit a list of food products that are being manufactured, processed, packaged, stored, transported, distributed, sold or imported by the business.
Water Analysis Report: The FBO must provide a certificate of analysis of the water supply, which must be obtained from a government-approved laboratory, if applicable.
Partnership Deed or Memorandum of Association (MOA) and Articles of Association (AOA): If the FBO is a partnership firm or a company, they need to provide the Partnership Deed or Memorandum of Association (MOA) and Articles of Association (AOA).
Health Trade License: The FBO must provide a copy of the health trade license issued by the local municipality or corporation, if applicable.
Photographs of the Premises: The FBO must provide recent photographs of the premises, including the manufacturing, storage, and packaging areas.
NOC from the local authorities: The FBO must provide an NOC (No Objection Certificate) from the local authorities, such as the fire department, pollution control board, and health department, if applicable.
Identity Proof: PAN card and Aadhar of the applicant.
GST Certificate: GST registration certificate, if applicable.
It is important to note that additional documents may be required based on the type of food business and the state in which it is located.
Get your FSSAI State License Registration on priority application filing within 48 hours at just INR 8222/-
Benefits
Benefits of obtaining a State FSSAI license for food business operators (FBOs):
Legal Compliance: A State FSSAI license is mandatory for all FBOs with an annual turnover between 12 lakhs and 20 crores, and it serves as a legal proof that the FBO's food products are safe and conform to the FSSAI's food safety standards.
Increased Credibility: Having a State FSSAI license demonstrates to customers, suppliers, and other stakeholders that the FBO's food products are of high quality and safe to consume.
Improved Food Safety: Obtaining a State FSSAI license requires the FBO to implement food safety management systems and procedures, which can lead to improved food safety and reduce the risk of food-borne illnesses.
Access to Government Schemes: FBOs with a State FSSAI license can access government schemes and subsidies for food businesses, such as financial assistance for upgrading food safety infrastructure.
Facilitation of Export of Food Products: FBOs with a State FSSAI license can export their food products to other countries with more ease as the State FSSAI license is recognized globally.
Easy to Obtain: The process of obtaining a State FSSAI license is streamlined, and the application can be done online.
Process
Process to obtain FSSAI State License:
Application: The FBO must submit an application for a State FSSAI license to the state-level FSSAI office. The application must be accompanied by the required documents, such as the food safety management plan, proof of premises, and certificate of analysis of the water supply.
Payment of Fee: The FBO must pay the required fee for the State FSSAI license. The fee is based on the type and size of the food business.
Inspection: Once the application is submitted, FSSAI officials will conduct an inspection of the FBO's premises to ensure that it complies with the FSSAI's food safety standards.
Approval: After the inspection, the FSSAI officials will approve the application and issue the State FSSAI license, if the FBO's premises and food products are found to be compliant.
Validity: The State FSSAI license is valid for one to five years, depending on the type of food business.
Renewal: The FBO must renew the State FSSAI license before its expiry date to avoid any legal complications.
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